Servings:
4
Prep:
10 min
Cook:
30 min
Crust Mixture
Servings
- ¾ Cup Brown Sugar
- ¼ Cup Flour
- ¾ Cup Chopped Nuts (Pecans Preferred)
- ¼ Cup Melted Butter
Sweet Potato Mixture
Servings
- ¾ Cup Sugar
- ¼ Tsp Salt
- ¼ Tsp Vanilla
- 2 Cups Mashed Sweet Potatoes
- 1 Egg, Well Beaten
- ¼ Cup Butter
Steps
- Combine Crust Mixture in mixing bowl and put to one side.
- Combine Sweet Potato Mixture ingredients in a mixing bowl in the order listed. Combine thoroughly.
- Pour Sweet Potato Mixture into buttered baking dish.
- Sprinkle Crust Mixture evenly onto surface of Sweet Potato Mixture.
- Bake for 30 minutes at 350°. Allow to set for at least 30 minutes before serving.