Servings:
2
Prep:
5 min
Cook:
5 min
Ingredients
Servings
- 2 Packages Ramen
- 2 Tsp Sesame Oil
- 2 Cloves Garlic, Minced
- 4 Tbsp Soy Sauce
- 1 Tsp Brown Sugar
- 2 Tsp Sriracha
Nutrition (per serving)
458
Calories
10g
Protein
19g
Fat
58g
Carbs
Steps
- Cook ramen noodles, discarding seasoning packet. Drain and set aside. Heat sesame oil in a small saucepan over medium heat.
- Cook the garlic, stirring constantly for 2min. Remove the pan from heat and whisk in the sou sauce, brown sugar, and sriracha until combined.
- Toss the noodles into the sauce. Garnish with green onions if desired.